Tasting notes.

Colour: Light ruby glass and crimson hues
Nose: Mulberry, blood plums, black cherry with hints of earthiness and balanced intergrated fine textured oak
Palate: Black cherries, very fine-grained textured tannins, slightly earthy and tart with a long lingering spice finish.
Food: Duck any direction, Slow braised Rabbit, Webbered lamb, or Seared salmon.
Cellar: Offering vibrancy now, this wine's complexity will develop futher over time due to the way it is made and the outstanding quality of the Ballarat fruit. 10 to 15 years. This is a serious wine at a such a fun price point, so get in quick before it's sold out.
Nose: Mulberry, blood plums, black cherry with hints of earthiness and balanced intergrated fine textured oak
Palate: Black cherries, very fine-grained textured tannins, slightly earthy and tart with a long lingering spice finish.
Food: Duck any direction, Slow braised Rabbit, Webbered lamb, or Seared salmon.
Cellar: Offering vibrancy now, this wine's complexity will develop futher over time due to the way it is made and the outstanding quality of the Ballarat fruit. 10 to 15 years. This is a serious wine at a such a fun price point, so get in quick before it's sold out.